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Menu

Chris Thal Restaurant

MENU


Breakfast

is served from 10:00 a.m. to 12:30 p.m.


Traditional Fried Eggs

€6.00

Traditional fried eggs on toasted bread with french fries.

Traditional Scrabbled Eggs

€5.50

Traditional Scrabbled Eggs with feta cheese, accompanied by fresh salad.

Traditional Omelette

€6.00

Traditional omelette with smoked bacon, turkey and fresh vegetables.

Croque Madame

€6.50

Croque madame in traditional bread with turkey, edam, béchamel, fried egg.

French Toast with Jam

€5.00

French toast with Greek sweet bread (tsureki) accompanied by fresh seasonal jam.

Cake

€2.50

All Day


Club sandwich

€7.00

Club sandwich in village bread, with omelette, tomato, iceberg, smoked turkey, bacon, gouda, french fries.

Toast with smoked pork

€5.00

Toast with smoked pork, gouda, french fries and cheddar.

Burger

€12.00

Burger from selected local beef 220gr with iceberg, tomato, bacon, tartar sauce, cheddar, fried egg, country potatoes and BBQ sauce.

Appetizers


Talagani Cheese

€8.00

Talagani cheese in almond crust with arugula, pomegranate petimezi & homemade chilly pepper jam.

Tart with mushrooms

€8.50

Tart with mushrooms from Mt. Olympus, corn puree and black truffle.

Premium Cold Cuts Plate

€15.00

Plate of premium cold cuts and selected P.D.O. cheeses.

Salads


Traditional Greek Salad

€7.00

Traditional Greek salad with tomato vinaigrette, barley buns, onion pickle, kritamo and feta cheese spring roll.

Green Salad

€8.00

Green salad with arugula and spinach, Zakynthos cheese, dried blueberries, avocado and aronia dressing.

Pasta


Giouvetsi

€9.50

Giouvetsi with simmered beef cheeks, black garlic, grated gruyere and fresh herbs.

Mushroom Risotto

€7.50

Risotto from a variety of wild mushrooms from Mt. Olympus flavored with truffle oil.

Traditional Veggie Noodles

€8.50

Traditional handmade vegetable noodles with capers and cream cheese from Holy Monastery of Timios Prodromos.

Main Dishes


Black-pork Fillets

€13.00

Black-pork neck fillets with celery root puree, black truffle and lemongrass sauce.

Chicken Fillet

€10.00

Chicken fillet stuffed with sun-dried tomatoes, spinach and Naxos gruyere, accompanied by jasmine rice and fresh herb sauce.

Rib Eye 330gr

€19.00

Rib eye 330gr, flavored with butter of fresh herbs, sweet potato puree and thyme sauce.

Grilled Salmon

€12.00

Grilled salmon with tricolor quinoa and citrus dressing.

Simmered black-pork

€11.00

Simmered black pork pancetta with BBQ sauce and grilled seasonal vegetables

Sausage Mix

€10.00/€20.00

Variety of sausages for 2 or 4 persons.

Desserts


Traditional Galaktoboureko

€6.00

Traditional galaktoboureko with pistachio ice cream and forest fruits

Lemon Pie

€6.00

Lemon pie flavored with citrus and Chios mastic.

Fruit Salad

€5.00


Chocolate Pie

€5.00

Chocolate pie with vanilla ice cream.

Scoop of ice cream

€1.50

Choose your favorite flavor

Contact us to book your table

+30 2351 604055

Thursday
| 14:00 – 23:00 |
Friday
| 08:00 – 24:00 |
Saturday
| 07:00 — 24:00 |
Sunday
| 07:00 — 23:00 |
Breakfast served
from 10:00 a.m. to 12:30 p.m.

*Our meats are from local farms, FOTIADIS FARM EXOCHI PIERIAS, GLIKOS FARM KOLINDROS PIERIAS & SIRANIDIS CHICKENS PLATANAKIA PIERIAS.